Prep Time 5 Minutes
Total 40 Minutes
1 Jar of 26 oz Spaghetti Sauce
6 Tbsp Grated Parmesan Cheese
6 Small Boneless Chicken 1-1/2 lb
1-1/2 Cups Kraft Shredded Mozzarella Cheese
9x13 Pan
Tin Foil
1. Pour Sauce into 9x13 Pan
2. Stir in 4 Tbsp of the Grated Parm Cheese
3. Add Chicken turn over to coat both sides of Chicken
4. Cover with Tin Foil
Bake @ 375° for 30 mins Covered with Tinfoil
Uncover the Tinfoil
Top w/Mozzarella Cheese
Add the remaining Parm Cheese
Continue Baking for 5 Mins
Serve over cooked pasta
Serves 6
No comments:
Post a Comment